Most of the meals served in our restaurant are made from products produced in our meat locker, including ribeye steaks, bratwurst, hot dogs, and one of the best burgers your will have ever eaten. We have indoor and outdoor seating (patio and open air).
Sunday, October 26, 2025
Broasted Chicken
Monday, October 27, 2025
Chinese Plate
Tuesday, October 28, 2025
Tacos, Chimichangas and Margaritas
Wednesday, October 29, 2025
$.75 Chicken Wings with a complete mix of Wing Sauce
Thursday, October 30, 2025
Prime Rib Stacker with Fries
Friday, October 31, 2025
Hand breaded fish dinners with soup/salad bar
Saturday, November 1, 2025
Slow Roasted Prime Rib, Ribeye Steaks, and Jumbo Shrimp all cooked to order
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
